Posts Tagged “Years”

Question by sunshine: My baby has severe food allergies she is only 1 years old. what formula an foods are soy,egg,wheat,oat,free.?
what formula an foods can I give that are soy,wheat,eggs,oats,milk,free

Best answer:

Answer by ScoprioMommy
Your doctor should be able to give you an answer to this. I wouldn’t want to take a chance with anything store bought unless it was prescribed to me. Has she been diagnosed, or have you found this out on your own? Either way actually she should be on a doctor monitored diet.

Give your answer to this question below!

Comments 1 Comment »

Question by LulaBelle: Appetizer recipes for New Years?
I’m having a few friends over for New Years and want the food to be awesome. One friend is already bringing stuff for nachos, so that’s out. We want more hearty foods, not fruits and light whipped dips. Unfortunately I have a lot of food allergies and intolerances. I can’t eat:

tomato
onion
mushroom
fish
shellfish
pork
peanuts
tree nuts

Any ideas?

Best answer:

Answer by Michelle
This recipe is ALWAYS a winner with my guests and I serve it with a brown or dijon mustard.

http://allrecipes.com/Recipe/Prosciutto-and-Parmesan-Pinwheels/Detail.aspx

Hope that helps!

What do you think? Answer below!

Comments 2 Comments »

Question by sten213: I’m allergic to peanuts but have been eating things with soybean oil for years but have reactions..?
to soy now, are peanut allergies and soy allergies closely linked?

Best answer:

Answer by ?eve.
You could be allergic to both soy and peanuts.
I am like that, I cant eat peanuts or soy.
My throat just closes…

Take Care,
?evee

Know better? Leave your own answer in the comments!

Comments No Comments »

Question by rladkisson: I’m 24 years old and think i’ve developed an allergy to milk. Is this possible?
I’ve noticed that everytime i drink milk, my stomach the bend of my arms and the base of my neck start itching. If i drink a lot of it, my face becomes really warm. I’ve never had an allergy to milk before so i’m wondering if a sudden allergy development is possible. Thank you!

Best answer:

Answer by Jason Bay
It may be possible for a certain “brand”. Start using some other. Chocolates have milk, ice creams and many more things. But they should not give you allergy. Try turning into a tasty milk shake of your top flavor. OR you can add chocolate/energy products like horlics or milo etc.

Just make yourself feel good.

Add your own answer in the comments!

Comments 3 Comments »

Question by mborg44: Food allergies ‘gone in 10 years’?
Experts at the BA Festival of Science, in Norwich, heard that vaccines could be created against the molecules which trigger allergies.
The scientist leading the research – Dr Ronald van Ree, from Amsterdam University – said a vaccine with no side effects was in sight.
About one in 70 people have an allergy to foods such as peanuts or shellfish.
New genetic engineering techniques are being tested to reduce the effect of the proteins in food that cause adverse – sometimes fatal – reactions.
It is hoped that scientists will be able to make the molecules safe enough to use in drugs that fight food allergies via the immune system.

These would be used in conjunction with compounds designed to reduce inflammation – one of the most dangerous effects of allergic reactions.
Effective treatment will end the fear that food-allergic patients have for unwanted exposure to food allergens

do you think that they will finally great rid of allergies? because if they do that will be nice

Best answer:

Answer by honhill
Perhaps, but genetic engineering is so rife with issues (all very debatable, and too lengthy to cover here) that I wouldn’t hold my breath.
There are already some pretty decent treatments for allergies, one of which is a series of shots that helps to desensitize the body to allergens gradually. They are expensive but if your insurance covers them, they may be very effective.
I think that while there may be strides made in treatment and prevention of serious allergic reactions, we will always have allergies because we are always coming in contact with substances that some of our bodies start freaking out about, and we come in contact with literally hundreds of thousands of substances per day (think of all the ingredients in one sandwich, then all the ingredients in your toothpaste, deodorant, the starch used on your clothes, the air freshener in that office you visited, and on and on. . .).

Know better? Leave your own answer in the comments!

Comments No Comments »

Powered by Yahoo! Answers

Powered by WP Robot

Powered by Yahoo! Answers

Powered by WP Robot