Food Allergies Treatment

Question by Keegan O’neill: What contains iodine?
I recently found out that I have an Iodine allergy, after some reactions to shellfish. I’ve been given an epipen, but other than that wasn’t really told what contains iodine. What should I avoid?

Best answer:

Answer by dmarth10
Iodized salt!!! That’s a very big one. Gold luck.

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Question by j_macrow: My son will be 1 next month, is it okay to give him food that contains peanuts?
There is no history of peanut allergy in both our families.

Best answer:

Answer by mattysmommy2004
I would advise against it, but ask your pediatrician about it before giving him anything with peanuts in it. I don’t think it’s necessarily a genetic allergy. You’d rather be safe than sorry.

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Question by Ali: I have a wheat allergy. How do I find out if the modified food starch in Baked Lays contains wheat or corn?

Best answer:

Answer by no_shoe_girl
Most likely it is either corn or potato. You can call the number on the bag and ask for allergen information.

contact Frito-Lay Consumer Affairs toll-free at 1-800-352-4477 Monday through Friday between 9:00 a.m. and 4:30 p.m. Central Standard Time.

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Most shellfish allergies are from iodine poisoning.

I just bought Vitamin Shoppe’s Ultimate 10 Probiotics…I saw after I bought them, they contain “soy and milk.” I’m allergic to dairy (not an extremely serious allergy, but I stay off it). I’m just wondering if it’s okay to take these probiotics?? If the amount of milk is small enough for it to not matter? Any info would be appreciated. Thanks!